There are two kinds of back offices in a restaurant. There's the one that's so uncomfortably crowded it barely fits the manager, a desk and a Blu-ray copy of Chef. Then, there's the virtual back office – this is the restaurant software system that literally creates the playbook and task lists for the manager on a daily basis.Read More
IT TAKES BACK OF HOUSE GUTS TO POWER FRONT OF HOUSE GLORY. LET US HELP.
This blog supplements our Resource Center content. We hope you visit often to learn more about how back office software can help your restaurant optimize food and labor costs and minimize waste.
Now, like never before, your IT team plays a vital role in the care and feeding of the business' most important asset: the brand. Here’s how IT can be successful brand stewards by making the right software choices.Read More
We love it when our customers succeed. It's the smart finance, operations, and technology teams that understand it takes a lot more than just great food to grow into an industry power-player. Jersey Mike's Subs is proof-positive that technology can be leveraged to help a brand support it's franchise base with tools and services that help their franchisees win -- long-term.